School lunch menu

School lunch menu April 1

Breakfast

Menu is for Austin, Jolley and Middle School, unless otherwise noted � Cereal choices, cinnamon toast, fruit, milk choices.

Elementary Lunch

A. Ham and cheese melt (ham and cheese sauce on a bun). B. Fruity yogurt. C. Sub sandwich. Tator tots with ketchup for dipping, fruit and veggie bar with ice cream, milk choices.

St. Agnes Lunch

Ham and cheese melt (ham and cheese sauce on a bun), tator tots with ketchup for dipping, fruit, ice cream cup, milk choices.

Middle and High School Lunch

A. Ham and cheese melt (ham and cheese sauce on a bun). B. Pizza. C. Soup and salad bar. D. Sub sandwich. E. Bagel and cream cheese. F. Soft pretzel with cheese sauce. G. Yogurt. Tator tots with ketchup for dipping, fruit and veggie bar with ice cream, milk choices.

April 2

Breakfast

Menu is for Austin, Jolley and Middle School, unless otherwise noted � Cereal choices, fresh baked muffin, fruit, milk choices.

Elementary Lunch

A. Chicken strips with dipping sauce. B. Fruity yogurt. C. Sub sandwich. Green beans, fruit and veggie bar, milk choices.

St. Agnes Lunch

Chicken strips with dipping sauce, green beans, fruit, milk choices.

Middle and High School Lunch

A. Chicken strips with dipping sauce. B. Scalloped potatoes and ham. C. Soup and salad bar. D. Sub sandwich. E. Bagel and cream cheese. F. Soft pretzel with cheese sauce. G. Yogurt. Green beans, fruit and veggie bar, milk choices.

April 3

Breakfast

Menu is for Austin, Jolley and Middle School, unless otherwise noted � Cereal choices, toast with jelly, orange juice, milk choices.

Elementary Lunch

A. Chili soup. B. Fruity yogurt. C. Sub sandwich. Corn chips (for dippin'), Fruit and veggie bar with frosted cinnamon rolls, milk choices.

St. Agnes Lunch

Chili soup, corn chips (for dippin'), fruit, cinnamon roll with icing, milk choices.

Middle and High School Lunch

A. Chili soup. B. French dip. C. Soup and salad bar. D. Sub sandwich. E. Bagel and cream cheese. F. Soft pretzel with cheese sauce. G. Yogurt. Corn chips (for dippin'), fruit and veggie bar with frosted cinnamon roll, milk choices.

April 4

Breakfast

Menu is for Austin, Jolley and Middle School, unless otherwise noted � Cereal choices, donut holes, fruit, milk choices.

Elementary Lunch

A. Hot dog on a bun (add ketchup and mustard). B. Fruity yogurt. C. Sub sandwich. French fries with ketchup for dipping, fruit and veggie bar, milk choices.

St. Agnes Lunch

Hot dog on a bun (add ketchup and mustard), French fries with ketchup for dipping, fruit, milk choices.

Middle and High School Lunch

A. Foot long hot dog (add chili and cheese). B. Hot and spicy chicken. C. Soup and salad bar. D. Sub sandwich. E. Bagel and cream cheese. F. Soft pretzel with cheese sauce. G. Yogurt. French fries, fruit and veggie bar, milk choices.

April 5

Breakfast

Menu is for Austin, Jolley and Middle School, unless otherwise noted � Cereal choices, toast with peanut butter and jelly, fruit, milk choices.

Elementary Lunch

A. Pizza. B. Fruity yogurt. C. Sub sandwich. Fruit and veggie bar with fruity gelatin, milk choices.

St. Agnes Lunch

Pizza, fruit, lettuce with dressing, flavored gelatin, milk choices.

Middle and High School Lunch

A. Domino's pizza. B. Tuna melt. C. Sub sandwich. D. Bagel and cream cheese. E. Soft pretzel with cheese sauce. F. Yogurt. Fruit and veggie bar with fruity gelatin, milk choices.

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