School lunch menu

School lunch menu March 18

Breakfast

Menu is for Austin, Jolley and Middle School, unless otherwise noted � Cereal choices, cinnamon toast, fruit, milk choices.

Elementary Lunch

A. Smucker's peanut butter and jelly sandwich. B. Fruity yogurt. C. Sub sandwich. Potato chips (choose your flavor), fruit and veggie bar with orange sherbet treat, milk choices.

St. Agnes Lunch

Smucker's peanut butter and jelly sandwich, potato chips (choose your flavor), fruit, frozen sherbet treat, milk choices.

Middle and High School Lunch

A.Chicken fajitas (add your own toppings) B.Pizza. C. Soup and salad bar. D. Sub sandwich. E. Bagel and cream cheese. F. Soft pretzel with cheese sauce. G. Yogurt. Corn, fruit and veggie bar with orange sherbet, milk choices.

March 19

Breakfast

Menu is for Austin, Jolley and Middle School, unless otherwise noted � Austin and Jolley: Cereal choices, donut holes, fruit, milk choices; Middle School: A. Breakfast pizza, B. Cereal choices with donut holes, fruit, milk choices.

Elementary Lunch

A. Cheeseburger (add ketchup and mustard). B. Fruity yogurt. C. Sub sandwich. Tator tots (with ketchup for dipping), fruit and veggie bar, milk choices.

St. Agnes Lunch

Cheeseburger (add ketchup and mustard), tator tots with ketchup for dipping, fruit, milk choices.

Middle and High School Lunch

A. Cheeseburger (add ketchup and mustard). B. Foot-long hot dog. C. Soup and salad bar. D. Sub sandwich. E. Bagel and cream cheese. F. Soft pretzel with cheese sauce. G. Yogurt. Tator tots, fruit and veggie bar, milk choices.

March 20

Breakfast

Menu is for Austin, Jolley and Middle School, unless otherwise noted � Cereal choices, toast with jelly, orange juice, milk choices.

Elementary Lunch

A. Soft pretzel and cheese sauce for dipping. B. Fruity yogurt. C. Sub sandwich. Green beans, fruit and veggie bar with first day of spring cake, milk choices.

St. Agnes Lunch

Soft pretzel and cheese sauce for dipping, green beans, fruit, frosted birthday cake, milk choices.

Middle and High School Lunch

A. Potato crunch fish sticks. B. Hot and spicy chicken. C. Soup and salad bar. D. Sub sandwich. E. Bagel and cream cheese. F. Soft pretzel with cheese sauce. G. Yogurt. Green beans, fruit and veggie bar with first day of spring cake, milk choices.

March 21

Breakfast

Menu is for Austin, Jolley and Middle School, unless otherwise noted � Austin and Jolley: Cereal choices, fresh baked muffin, fruit, milk choices; Middle School: A. Breakfast burrito with salsa, B. Cereal choices and muffin, fruit, milk choices.

Elementary Lunch

A. Chicken fingers. B. Fruity yogurt. C. Sub sandwich. French fries (with ketchup for dipping), fruit and veggie bar, milk choices.

St. Agnes Lunch

Chicken fingers, French fries (with ketchup for dipping), fruit, milk choices.

Middle and High School Lunch

A. Chicken fingers. B. Corn dog (ketchup and mustard for dipping). C. Soup and salad bar. D. Sub sandwich. E. Bagel and cream cheese. F. Soft pretzel with cheese sauce. G. Yogurt. French fries, fruit and veggie bar, milk choices.

March 22

Breakfast

Menu is for Austin, Jolley and Middle School, unless otherwise noted � Cereal choices, toast with peanut butter and jelly, fruit, milk choices.

Elementary Lunch

A. Domino's pizza. B. Fruity yogurt. C. Sub sandwich. Fruit and veggie bar with fruity fluff, milk choices.

St. Agnes Lunch

Domino's pizza, lettuce with dressing, fruit, fruit fluff, milk choices.

Middle and High School Lunch

A. Domino's pizza. B. Burrito (add your own salsa). C. Sub sandwich. D. Bagel and cream cheese. E. Soft pretzel with cheese sauce. F. Yogurt. Fruit and veggie bar with fruit fluff, milk choices.

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