School Lunch Menu

School Lunch Menu Monday, October 21

Breakfast

Menu is for Austin, Jolley and Middle School, unless otherwise noted � Cereal choices, cinnamon toast, fruit, milk choices.

Elementary Lunch

A. Unsalted soft pretzel and cheese sauce for dipping. B. Fruity yogurt. C. Sub sandwich. Fruit and veggie bar with fruit roll-ups, milk choices.

St. Agnes Lunch

Unsalted soft pretzel and cheese sauce for dipping, green beans, fruit and veggie bar with fruit roll-ups, milk choices.

Middle and High School Lunch

A. French dip. B. Pizza. C. Soup and salad bar. D. Sub sandwich. E. Bagel and cream cheese. G. Yogurt. Broccoli with cheese sauce, fruit and veggie bar with popsicle, milk choices.

Tuesday, October 22

Breakfast

Menu is for Austin, Jolley and Middle School, unless otherwise noted � Cereal choices, muffin, fruit, milk choices.

Elementary Lunch

A. Breaded chicken sandwich. B. Fruity yogurt. C. Sub sandwich. Crispy Curly Qs, fruit and veggie bar with fresh baked cookie, milk choices.

St. Agnes Lunch

Breaded chicken sandwich, crispy curly Qs, fruit and veggie bar with fresh baked cookie, milk choices.

Middle and High School Lunch

A. Breaded chicken sandwich. B. Italian dunkers. C. Soup and salad bar. D. Sub sandwich. E. Bagel and cream cheese. F. Soft pretzel and cheese sauce. G. Yogurt. Corn chips, fruit and veggie bar with frosted cinnamon rolls, milk choices.

Wednesday, October 23

Breakfast

Austin and Jolley: Cereal choices, toast with jelly, 100 percent fruit juice, milk choices; Middle School: Breakfast pizza, cereal choices with toast and jelly, 100 percent fruit juice, milk choices.

Elementary Lunch

A. Chili soup. B. Fruity yogurt. C. Sub sandwich. Corn chips, Fruit and veggie bar with frosted cinnamon rolls, milk choices.

St. Agnes Lunch

Chili soup, corn chips, fruit and veggie bar with frosted cinnamon rolls, milk choices.

Middle and High School Lunch

A. Chili soup. B. French dip. C. Soup and salad bar. D. Sub sandwich. E. Bagel and cream cheese. F. Soft pretzel and cheese sauce. G. Yogurt. Corn chips, fruit and veggie bar with frosted cinnamon rolls, milk choices.

Thursday, October 24

Breakfast

Menu is for Austin, Jolley and Middle School, unless otherwise noted � Cereal choices, donut holes, fruit, milk choices.

Elementary Lunch

A. Roast turkey. B. Fruity yogurt. C. Sub sandwich. Mashed potatoes with gravy. Fruit and veggie bar with dinner roll, milk choices.

St. Agnes Lunch

Roast turkey, mashed potatoes with gravy, fruit and veggie bar with dinner roll, milk choices.

Middle and High School Lunch

A. Chicken fried steak. B. Roast turkey. C. Soup and salad bar. D. Sub sandwich. E. Bagel and cream cheese. F. Soft pretzel and cheese sauce. G. Yogurt. Mashed potatoes with gravy, fruit and veggie bar with dinner roll, milk choices.

Friday, October 25

Breakfast

Austin and Jolley: Cereal choices, toast with peanut butter and jelly, fruit, milk choices; Middle School: French toast sticks with syrup, cereal choices with toast and peanut butter and jelly, fruit, milk choices.

Elementary Lunch

A. Domino's pizza. B. Fruity yogurt. C. Sub sandwich. Fruit and veggie bar with fruity fluff, milk choices.

St. Agnes Lunch

Domino's pizza, fruit and veggie bar, with fruity fluff, milk choices.

Middle and High School Lunch

A. Domino's pizza. B. Burrito (add your own salsa). C. Sub sandwich. D. Bagel and cream cheese. E. Soft pretzel with cheese sauce. F. Yogurt. Fruit and veggie bar with fruit fluff, milk choices.

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